Cumin Seed(जिरा)

Enhance your dishes with the rich aroma and flavor of Cumin Seeds. Known for their warm, earthy, and slightly peppery taste, these seeds are a staple in Indian, Middle Eastern, Latin American, and Mediterranean cooking. Whether dry roasted, tempered in hot oil, or ground into spice blends, cumin seeds bring depth and character to curries, rice dishes, soups, and sauces.